TL/DR – Pork and Corn Lettuce Tacos. Crispy brown pork with fresh corn, jalapeño, garlic, garam masala, coriander, fresh ginger, white balsamic and lime juice… not your average taco. – In the world of tacos, there is really no right or wrong. OK, fine, call …[read more]

TL/DR – Lemon Yellow Squash Bundt Cake. A lovely, lemony buttermilk bundt with a nice tight crumb structure glazed with a zingy, buttery icing. Perfect for late summer brunch or snacks. – I avoid the word “literally” for a variety of reasons, but it’s appropriate …[read more]

TL/DR – Mushroom Stroganoff. Mounds of thinly sliced mushrooms cook down into a beautifully creamy buttermilk and sour cream sauce, complimented by lots of fresh thyme and sage. – Say what you will about buttermilk, but I keep it in my fridge pretty much consistently …[read more]

TL/DR – When plain tuna salad is killing your soul… bump it up! And serve it on half of an avocado. Then pat yourself on the back. – It’s late summer and many of us have too many herbs popping off in the garden. If …[read more]