Pineapple Sour

This easy mocktail has the healing power of fresh ginger coupled with the sweetness of pineapple and orange juice and the bitterness of lemon juice. Pineapple Sour says it all.

Grate the peeled fresh ginger using a microplane zester. Add a wee bit of agave nectar if the sour is too much, but try it first without! Pour over ice and serve immediately.

Serve this tart refresher with something spicy, like Jalapeño Salmon Chopped Salad or Southwestern Crustless Quiche.