TL/DR – Jicama Pineapple Salad. A crunchy, tart, sweet and slightly spicy side salad perfect to serve with tacos. Easy to make and can be made a day ahead to save time. – Jicama! It’s crunchy, a little starchy, satisfying, light, and works well with …[read more]

Vegetarian! Easy! Picky eater approved! Sesame Tofu with Stir Fried Veggies requires a little bit of thought in the preparation, but it’s really quite easy. It’s a good recipe to use up leftover veggies in the refrigerator. Corn starch helps the tofu pieces not stick …[read more]

TL/DR – Jalapeño Salmon Chopped Salad. A light and healthy dinner salad with baked salmon, jalapeño buttermilk cilantro lime dressing and lots of colorful chopped veggies. A chopped salad has many benefits. The components are all small, so each bite has every flavor. Also, I …[read more]

TL/DR – Bean Dip Duo. Salsa Verde Pinto Bean Dip and Roasted Red Pepper White Bean Dip. Both simple to make and great with veggies, chips or as burrito or wrap sauce. – One thing I try to make at home instead of buying pre-made is …[read more]

TL/DR – Kale Garlic Miso Soup. Don’t discount this because it has kale. Miso, garlic and vinegar make this healthy vegetarian soup a delicious and comforting healthy weeknight soup. Great with grilled cheese! – Miso is one of those things that stands the test of …[read more]

TL/DR – Italian Wedding Soup. This is a slightly different take with kale and a turkey/pork meatball. Pasta is optional. This is my take on Italian Wedding Soup. Don’t get mad at me! I prefer kale over spinach and slightly larger meatballs. Ground turkey is …[read more]

This is one of those riffs on a nostalgia recipe from my childhood. My mom used to make salmon patties using canned salmon and I loved those things!  Zucchini Salmon Patties are my take on this delicious classic and I like to serve them with …[read more]

TL/DR – Pesto with Fennel and Radishes. Basil pesto, add lemon zest. Toss with sautéed fennel, radishes, garlic, white wine & lemon juice… and pasta, of course. Super easy vegetarian weeknight meal. – Pesto has always been a favorite of mine. It’s a versatile sauce. …[read more]

TL/DR – Lemony Garlicky Broccoli. Lemon zest, garlic, butter, salt and pepper make broccoli into a delicious and zippy side dish. – Ah, yes. It’s my old friend, broccoli. This recipe for Lemony Garlicky Broccoli is an attempt to make the mundane (and healthy) more …[read more]