TL/DR – Dill Roasted Potatoes with Whipped Feta Dip. A simple and tasty appetizer or a side dish featuring fresh dill, lemon zest and feta whipped with sour cream and a touch of mayo. A great alternative snack for watching the big game! – I’m …[read more]

TL/DR – White Bean Feta Tahini Dip. A baked dip that features any white bean you have on hand, feta, tahini, lemon juice, fresh thyme, and olive oil. An appetizer that’s addicting but fairly guilt – free! Recently I tried the the Whipped Feta Dip …[read more]

TL/DR – Lamb and Hummus Stuffed Peppers. This weeknight meal involves a quick homemade hummus, browned lamb, fresh sage and parsley, and stewed tomatoes all stuffed into bell pepper halves topped with feta cheese and baked. – Lamb and fresh sage are meant for each …[read more]

TL/DR – Braised Cabbage Tahini Feta Pasta. Braise cabbage with garlic in broth, then stir in tahini, lemon zest and fresh chives. Toss with pasta and reserved pasta water. Add feta. A perfectly easy vegetarian weeknight meal. – Tahini is a little confusing at first, …[read more]

TL/DR – Feta Yogurt Sauce! Amazingly easy sauce, healthier than mayonnaise, goes with a ton of things. – This is something I developed on the fly to serve on top of Sage Garlic Lamb, but then I discovered that it is delicious with a variety …[read more]

TL/DR – Sage Garlic Lamb with Feta Yogurt Sauce! So easy. Brown lamb, drain fat, add tons of sage, garlic, stewed tomatoes, beef stock, simmer ten minutes, make the easiest sauce ever, your guests will love this. – It’s the last day of July, 2020. …[read more]